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Eco Food - Solyanka - Sturgeon Soup with Olives
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Sturgeon Soup Solyanka with Olives by EcoFood 1.1 lb | 530 g Solyanka is a thick fish or mushroom soup cooked in a steep broth with vegetables, olives...
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- Sturgeon Soup Solyanka with Olives by EcoFood 1.1 lb | 530 g
- Solyanka is a thick fish or mushroom soup cooked in a steep broth with vegetables, olives and spices.
- Sturgeon are very meaty with very firm flesh and is considered the “steak” of seafood
- Store at a temperature of from 0 to + 25C and relative humidity of not more than 75%. Period of storage after opening: no more than 24 hours at a temperature from 0 to + 6C. PRODUCTS READY TO USE.
- Reheat recommended.
