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Bende - Csabai Salami - Teli Long Hungarian Style Dry Aged Pork Sausage with Paprika
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Hungarian Style Csabai Salami with Paprika, Dry Aged Pork Sausage, Teli Long by Bende Traditional Hungarian Sausage, Old World Recipe Slice and eat it straight out of the...
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- Hungarian Style Csabai Salami with Paprika, Dry Aged Pork Sausage, Teli Long by Bende
- Traditional Hungarian Sausage, Old World Recipe
- Slice and eat it straight out of the fridge with bread and unsalted butter or mustard.
- Named after the city of Csaba where it was first made centuries ago, Csabai salami combines coarsely-chopped meat blended with world-renowned Hungarian paprika. The result is a salami where both the juicy flavor of the meat is perfectly balanced with savory spices to produce a taste that tickles the palate.
- High quality product
